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Wok Char Seasoning

2.00 Ounces
Calculated at checkout

Product Description

Cocoa, sugar, dry mustard, cinnamon, paprika, chile powder, cumin, black pepper, and kosher salt. Sprinkle moderately on filet of Salmon bake until just done, Glaze with mustard sauce. Serve with steamed Jasmine rice and bok choy.Also great as a rub on Pork Ribs, Pork Tenderlions for a true Asian flavor.

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