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Japanese Grilling Spice

2.00 Ounces
Calculated at checkout

Product Description

Modeled somewhere between Japanese Furikaki (a seasoning for rice and much more) and our shichimi togarashi. Developed for one of our local Chef friends it's becoming more and more popular. Originally designed for scallops, then Ahi Tuna and now Salmon, but it's super as a touch to stir fry vegetables and as a rice topping. 

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