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Dill Weed Cut

2.00 Ounces
Calculated at checkout

Product Description

Dill Weed and Dill Seed come from the same plant. Both the leaves and the seeds from this feathery frond plant are used in cooking. Both have a sharp taste, but Dill Weed is lighter and mellower than Dill Seed. Dill Weed is often added to cold salads and dips, hot potato dishes, and delicate meats, while the seed is used more in soups, stews, cheese, pickling spices and is a primary ingredient in “Dill Pickles”.

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