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Ancho Chile Steak Rub

2.00 Ounces
Calculated at checkout

Product Description

Ancho Chile Powder, Pasilla Negro, Onion, Garlic, Kosher Salt, Paprika, Black Pepper, Mexican Oregano, Coriander, Cumin, Arbol Chile.


Rub this on a whole Sirloin, flat iron steak or your favorite cut of steak for a southwestern experience, despite the sound of the chilies; this is not very hot, just full flavored. Great when added to your steak cooked over mesquite hardwoods.  Also great on fall vegetables such as pumpkin, butternut squash etc. 

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